Christmas Parties

 

Festive party lunches and dinners

 

Start planning your event now

Available Dates:

Party Lunches 12:00 – 16:00
Friday 6th Dec
Friday 13th Dec

 

 

 

Party Nights 1900 – Late
Saturday 30th November
Friday 6th Dec
Saturday 7th Dec
Friday 13th Dec
Saturday 14th Dec
Friday 20th Dec

Terms & Conditions:

Party Lunches – £35 per person
Party Nights –  £49 per person

 

Our party lunch price includes a 1/2 bottle of wine, 3 course set meal and Disco.

Our party night price includes a 1/2 bottle of wine, 3 course carvery meal and Disco.

Deposits and final payments are non-refundable

A photographer maybe on site during party lunches & nights, these photograhs will then be published on the hotel’s facebook page.

 

Let us help you plan your exclusive corporate Christmas party, catering from 10 to 250.

Menus

Roast Winter Vegetable Soup (GF, )
Served with a Crusty Bread Roll

 

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Roast Breast of Grampian Turkey
Served with Chipolata Sausage, Skirlie and Cranberry Compote

Served with Seasonal Vegetables & Potatoes

Stuffed Pepper Ratatouille (V, GF, D, V)

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Baileys Cheesecake
Served with Chantilly Cream & a Chocolate Pencil

Roat Winter Vegetable Soup (GF, )
Served with a Crusty Bread Roll

 

Ham Hock Terrine, Piccalilli & Toasted Brioche
Served with a Salad Garnish and Chili Jam

 

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From the Douglas Carvery:

 

Roast Breast of Grampian Turkey
Served with Chipolata Sausage, Skirlie and a Cranberry Compote

 

Roast Rib-eye of Scottish Beef
With Yorkshire Pudding and a Red Wine Gravy

 

Poached Cod (GF, D, V)
Served in a White Wine, Lemon & Parsley Sauce

 

Stuffed Pepper Ratatouille (V,G,DF,)
Served with Rice in a Coconut Sauce

 

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Christmas Pudding
Served with a Brandy Custard

 

Baileys Cheesecake
Served with Chantilly Cream & a Chocolate Pencil